The Nigerian Mvies

The Nigerian Mvies
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Saturday, 2 May 2015

Cooking & Its Roles On Television

By Jennifer Marie Anderson


When it comes to the art of cooking, it's clear that there is an appreciation by those who are devoted to it. They understand the ways in which food is prepared, which goes without saying, and I am sure that those who are familiar with the culinary arts can attest to how it's been implemented in the idea. Simply look at the broader picture of television, for example. It has a wide audience to consider and I believe that there are many others who can agree with this sentiment as well.

Cooking programs, more often than not, focus on those who find themselves skilled with food. While they are good at preparing various meals, they always want to learn more, since this can help to make their regimens stand out that much more. It's also worth noting that there is an entertainment side to the matter, which I'd like to cover. In any event, it's easy to see that cooking can cater to numerous people, provided the programming is strong.

If you want to talk about cooking-themed shows, look at the likes of Rachael Ray and Bobby Flay. These individuals, in addition to many others, have been able to showcase their culinary skills in such a way that they can teach others. Not only do they expose the broader audience to various meals but, more often than not, they do so while being entertainment. The only way to maintain a cooking show, in this day and age, is to mix entertainment value with actual knowledge.

There's also the value of entertainment, as it is shown in certain programs more than others. You needn't look any further than the programs which Gordon Ramsay, who is arguably the most well-known chef on television, has been involved in. "Kitchen Nightmares" is one of the most striking examples to make note of. Basically, shows like these illustrate programs that can be made in the food industry, but it's done in such a way that it comes across as entertaining as well.

As you can see, cooking has expanded outside of the kitchen and hospitable areas alike. Television has become quite the platform this endeavor, especially when you think about the number of shows on the air today. These shows are not only able to entertain us, in many cases, but help to educate us about how food should be prepared. With these points in mind, it's easy to see why these types of programs remain strong and popular to boot.




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